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Author Archives: admin
Bolivia − Palta Rellenos
Ingredients: 4 oz. shrimp − peeled, cooked 2 avocados 1/2 banana 2 teaspoons lemon juice 1/4 cup mayonnaise 1 tablespoon half & half salt and black pepper 1 pinch paprika 1 pinch sugar 1 1/2 cups chicken − cooked, diced … Continue reading
Bulgaria − Tarator
Ingredients: 2 cucumbers, peeled and chopped 1 garlic clove, minced 4 cups plain yoghurt 1/2 cup water 1/4 teaspoon salt 2 Tablespoons dill, chopped toasted almond slices, for garnishing Procedure: In a blender, puree cucumber and garlic, pulsing the … Continue reading
Australia − Lamb Shank Pie
Ingredients: 4−6 Lamb shanks (chopped in half) 1 large carrot 1 parsnip 2 tomatoes 6 oz. veal/chicken stock 2 tablespoons tomato paste juice and grated rind of 1 lemon pinch of sugar 2 tablespoons parsley 2 tablespoons chopped garlic 1 … Continue reading
Almond Ice Cream
Ingredients: 1/4 cup blanched almonds 2 cups whole milk 3/4 cup heavy cream 3 egg yolks 1/2 cup superfine sugar 1 teaspoon kirsch Procedure: Pound the almond into paste. Add milk and heavy cream, mix thoroughly together. In a saucepan, … Continue reading
Coney Island Hot Dog Sauce
Ingredients: 1 Tablespoon butter 1 Tablespoon shortening 2 medium onions, chopped 1/2 teaspoon garlic powder 2 Tablespoons chili powder 1 teaspoon prepared mustard 1 1/2 pounds ground beef 6 oz can tomato sauce 4 wieners, ground Soda crackers Procedure Place … Continue reading
Oatmeal Supremes
Ingredients 1 cup peanut butter 1/2 cup butter 1-1/2 cups packed brown sugar 1/2 cup granulated sugar 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 3 eggs 2 teaspoons vanilla 4 cups rolled oats 3/4 cup chopped peanuts, walnuts, … Continue reading
BEEF POT ROAST
Ingredientes: Onion, chopped 1/2 cup Water 2 tablespoons Beef chuck roast, boneless 2-1/2 pounds Hot water 2 cups Beef bouillon 1 cube Orange juice 2 tablespoons Ground allspice 1/4 teaspoon Pepper 1/8 teaspoon Procedure: Simmer onion until tender in 2 … Continue reading
Bacon−Wrapped Franks
Ingredients: 4 slices bread, cut in 1/2″ cubes 2 tablespoons chopped onion 1 tablespoon finely chopped parsley 1/4 teaspoon dry mustard 3 tablespoons water Salt and pepper 6 frankfurters 6 slices bacon Procedure: Combine first 4 ingredients; add enough water … Continue reading