Category Archives: Greek

Athenian Stuffed Peppers

Posted on 02/20/2015 by admin

Ingredients: 1 pound ground beef 1 cup rice 2 onions, ground 1 clove garlic, minced 1/2 cup vegetable oil 1 (6 ounce) can tomato paste, divided 1 1/2 tablespoons salt, divided 3/4 teaspoon pepper, divided 1/2 teaspoon oregano 1 egg, … Continue reading →

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Amigdalota (Greek Almond Macaroons)

Posted on 02/19/2015 by admin

Ingredients: 1 pound ground almonds 3/4 cup granulated sugar 2 tablespoons toasted bread crumbs 4 egg whites 1/2 teaspoon lemon juice Pinch of salt 1 teaspoon vanilla extract Rose water Confectioners’ sugar Procedure: Beat egg whites with salt until stiff, … Continue reading →

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