Category Archives: Seafood

Clam and Corn Chowder

Posted on 02/12/2015 by admin

Ingredients: 1 small yellow onion peeled and diced 2 tablespoons butter 1 can 6.5oz minced clam 1 17oz can cream style corn Fill same can with milk salt and freshly ground pepper 1 teaspoon dried dill weeds Procedure: Saute onion … Continue reading →

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Citrus Salmon

Posted on 02/02/2015 by admin

Ingredients: 1 lb ( 500g ) salmon fillets Salt and pepper 1 tbsp cornstarch 1 tbsp water 2 tbsp undiluted frozen orange juice concentrate 1 tbsp lemon juice 1/4 cup brown sugar Garnish ( optional ) 1 sliced orange parsley … Continue reading →

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Crabmeat au Gratin

Posted on 02/01/2015 by admin

Ingredients: 1 stalk celery (chopped) 1 onion (chopped) 1/4 lb. margarine 1/2 cup flour 1 can evaporated milk (13oz) 2 egg yolks (broken and stirred) 1 tsp. salt 1/2 tsp. cayenne pepper 1 lb. crabmea 1/2 cup grated cheese Procedure: … Continue reading →

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