Tag Archives: sugar

Apricot Casserole

Posted on 05/01/2015 by admin

Ingredients: 1 large can apricot halves 1/2 cup granulated sugar 1 stack Ritz crackers 4 to 5 tablespoons butter  Procedure: Place drained apricot halves in a greased casserole dish. Sprinkle with the 1/2 cup sugar. Crush the entire stack of … Continue reading →

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Apple Dumplings

Posted on 04/26/2015 by admin

Ingredients: 6 baking apples (each about 3 inches in diameter) — peeled and cored 3 tablespoons raisins 3 tablespoons chopped nuts 2 1/2 cups packed brown sugar 1 1/3 cups water  Procedure: Heat oven to 425º. Prepare pastry. Gather into … Continue reading →

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Almond-Chocolate Chip Bread

Posted on 04/20/2015 by admin

Ingredients: 1 cup plus 2 tablespoons water 2 tablespoons margarine or butter — softened 1/2 teaspoon vanilla 3 cups bread flour 3/4 cup semisweet chocolate chips 3 tablespoons sugar 1 tablespoon dry milk 3/4 teaspoon salt 1 1/2 teaspoons bread … Continue reading →

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Watermelon Barbecue Sauce

Posted on 04/19/2015 by admin

Ingredients: 1 − 6 Pound Seedless Watermelon chunk 8 Ounces Tomato Paste 1 Tablespoon Onion Powder 1 Tablespoon Garlic Powder 2 Cups Firmly packed brown sugar 1/2 Cup Sherry 2 Teaspoons Lemon juice 1 Teaspoon Liquid smoke  Procedure: Cut the … Continue reading →

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Applebee’s Lemonade

Posted on 04/13/2015 by admin

Ingredients: 1 Quart water 1 Cup sugar 1 Cup FRESH lemon juice Sparkling Water (not tonic water, like Perrier)  Procedure: Mix first three togther. Fill a tall glass 2/3 to 3/4 with Lemon mixture then fill with sparkling water. An … Continue reading →

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Almond Bonbons

Posted on 04/07/2015 by admin

Ingredients: 1 1/2 cups all-purpose flour 1/2 cup butter or margarine — softened 1/3 cup powdered sugar 2 tablespoons milk 1/2 teaspoon vanilla 1/2 (7 ounce) package almond paste (7- or 8-ounce size) Almond Glaze — (recipe follows) Sliced almonds … Continue reading →

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Amigdalota (Greek Almond Macaroons)

Posted on 02/19/2015 by admin

Ingredients: 1 pound ground almonds 3/4 cup granulated sugar 2 tablespoons toasted bread crumbs 4 egg whites 1/2 teaspoon lemon juice Pinch of salt 1 teaspoon vanilla extract Rose water Confectioners’ sugar Procedure: Beat egg whites with salt until stiff, … Continue reading →

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