E-Z Vegetable Soup
Ingredients:
E-Z Vegetable Soup
- 2 T olive oil
- 2 cloves garlic, minced
- 1 onion, chopped
- 3 carrots, chopped
- 1/2 c chopped celery
- 1/2 t Italian seasoning
- 2 T Bragg Liquid Aminos
- 1c fresh corn (off the cob)
- 1 c cabbage, chopped
- 1 can organic tomato sauce
- 1 can organic, chopped tomatoes
- 6-8 c water
- 1 c whole wheat pasta spirals
Procedure:
- In large soup pot, sauté garlic, onion, carrots, and celery with olive oil and seasonings.
- Add corn, cabbage, tomato sauce, tomatoes and water.
- Simmer for 1 hour.
- Add pasta, leftovers, and simmer until tender, about 15 minutes