Australia − Fluffy Pikelets  

Ingredients:

• 1 cup self raising flour
  

  Australia – Fluffy Pikelets

• 2 tablespoons sugar
• 1 teaspoon melted butter
• 1/2 cup milk
• 1/2 teaspoon baking soda
• 1 teaspoon vinegar or lemon juice
• 1 egg
• pinch of salt

Procedure:

1. Sift flour, salt and soda into a small bowl.
2. Add sugar, egg and milk.
3. Beat on low speed until mixed. Beat on high speed for about 1 minute,then fold in melted butter.Place spoonfuls onto a hot griddle or frypan.