Bacon & Egg Salad

Ingredients:

Bacon and Egg Salad

Bacon and Egg Salad

  • 8 eggs
  • 1 cup mayonnaise
  • ½ pound bacon
  • 1 cup hot pepper cheese
  • 3 tablespoons chives
  • 4 thin radishes – sliced thin
  • 1 head lettuce – torn fine for salad
  • 1 avocado – cubed

 Procedure:

  1. Boil the eggs, until hard and dice them.
  2. Fry the bacon and crumble it.
  3. Mix all ingredients in a bowl.
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